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No Bake Ghost Cookies

by Rebecca Eanes

Are you looking for a super simple Halloween snack recipe? These ghost cookies only have 3 ingredients, and they are really fun!

Ingredients:

  • Nutter Butter Cookies
  • White Almond Bark
  • Mini Chocolate Chips

Supplies Needed: 

  • Wax Paper
  • Halloween Goodie Bags 
  • Ties or Ribbon

Directions: 

  1. Melt the almond bark in the microwave in 30 second intervals, stirring between intervals, until you have a good consistency for dipping.
  2. Dip the Nutter Butters in the white chocolate and sit them on wax paper.
  3. Add mini chocolate chip eyes.
  4. Put them in the freezer for about 10 minutes to allow them to set before packaging them.

No Bake Ghost Cookies

Editor's Note: Since these Ghost Cookies are simple and require little assistance, you can make them with kids of all ages. So don't be afraid to tame your toddlers with this activity, and let them help dip and make the ghostly eyes!

Now you have some cute treats for your child's classroom or party favors to send home at your big Halloween Bash!

No Bake Ghost Cookies

Related Article: 10 Ideas for Non-Candy Halloween Treats

Rebecca Eanes is the bestselling author of multiple books including Positive Parenting: An Essential Guide, The Positive Parenting Workbook, and The Gift of a Happy Mother. She is the grateful mom of two boys. 

 

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